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Grand Rapids, MI, USA

Job Type

Full Time/Part Time


Primary Role & Responsibilities

  • Greeting & seating guests

  • Answering phones

  • Bussing and resetting tables

  • Waitlist management

  • Restaurant cleanliness

Qualifications & Requirements

  • 2 years restaurant/host experience

  • Detail orientated

  • Excellent communication skills, positive attitude, & works well with others

  • Excellent people skills

  • Available to work weekends, evenings, & holidays

  • Enjoys working in a fast-paced environment

  • Able to stand for long periods of time

  • Able to lift up to 50lbs

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