Updated March 15th

Soups & Salads

Wedge Salad $5.75/10.75

lil’ gem lettuce, pomegranate seeds, white cheddar cheese, pickled shishito peppers, bacon breadcrumbs, cured egg yolk, chives, aged white cheddar dressing

-add Miller’s chicken $4, add River City Meats flank steak* $5

Kale & Pear Salad Veg. $5.75/10.5

kale, chard, radicchio, dried cranberries, puffed quinoa, Asian pear, chili-sesame candied walnuts, Point Reyes’ bleu cheese, tahini maple dressing

-add Miller’s chicken $4, add River City Meats flank steak* $5

 

Chopped Salad  $5.5/10.25

crisp greens, hardboiled egg, bacon lardons, tomatoes, rye croutons, onions, mustard vinaigrette

- add Miller's chicken $4, add River City Meats flank steak* $5

 

White Chicken Chili  $5

roasted green chilies, great northern beans, chickpeas, corn, chihuahua cheese, bacon cheddar biscuit, crème fraiche, cilantro

 

Soup of the day $4.75

 

Shareables

 

Baked Feta $11

Hidden Springs Creamery feta, charred lemon honey, olive relish, cucumber, pink peppercorns, cilantro, mint, Field & Fire sourdough

Roasted Pork Belly, GF $11.25

kimchi, pineapple butter, cucumber-pineapple relish, micro radish greens

Mild Mannered Meatballs  $12.25

freshly ground local beef & local pork, creamy polenta, stewed blistered tomato sauce, shaved parmesan, scallions

Shrimp Toast $9.25

grilled Field & Fire bread, smoked shrimp, ancho chili pepper lime sauce, pickled blackberries & red onions, fresh herb salad

Hot Elote Corn Dip $7.5

parmesan, cilantro, lime salt, blue corn tortilla chips

Crispy Brussels Sprouts  $9.75

crispy fried brussels sprouts, maple chili glaze, bacon lardons

Beef Carpaccio*  $9.75

only available after 4 pm

cured & smoked ribeye, Point Reyes’ bleu cheese, brazilian nut, balsamic, dill, grilled Field & Fire focaccia

Peppercorn Slab Bacon GF  $7.5

Michigan maple syrup, chives

Caribbean Spiced Meat Pies  $9.75

BU butcher's beef & pork blend, turmeric flaky pastry, salsa roja, garlic aioli, scallions

Bone Marrow from Sobie Meats  $13.75

*Please allow a 20 minute cook time*

red onion marmalade, pickled red onion, Field & Fire crostini

Handcut Fries $8.5

creamy mornay sauce, crispy fried egg, garlic aioli

Desserts

Chocolate Mousse Cake  $8.5

coffee creme anglaise, chocolate hazelnut brownie, chocolate ganache, hazelnut praline crumble

Bourbon Apple Crisp  $8.5

turbinado, honey crisp apples from Peach Ridge Farms, almond streusel, vanilla ice cream, toffee caramel

Old Fashioned Cheesecake $7

bourbon soaked cherries, candied pecans, ginger snap crust, orange caramel

Chocolate Pot De Crème, GF $4

Grand Marnier Chantilly, fresh raspberry

Sandwiches

add hand-cut fries for $2

West Village Double Cheeseburger*  $11.5

BU butcher’s beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, onion brioche

B.B.E.L.T  $10.25

only available until 4 pm

applewood smoked bacon, bacon pate, fried egg, crispy lettuce, fresh tomato, garlic aioli, Field & Fire sourdough

 

Buttermilk Fried Chicken  $11

only available until 4 pm

honey chili glaze, cucumber slaw, cilantro, creamy aioli onion brioche

Smokehouse Barbeque Pork $10.75

slow smoked pulled pork, apple barbeque sauce, coleslaw, griddled sweet onion brioche bun

Smoked Pastrami $10.5

deli shaved beef pastrami, tart apple slaw, cheddar, sweet mustard, griddled Field & Fire caraway rye

Smoked Salmon “Banh Mi” $11.75

cold pecan smoked Faroe Island salmon, crunchy slaw, cilantro, jalapeno, pickled red onion, aioli, sweet & spicy sauce, grilled Field & Fire sourdough

Meats & Fish

Butcher's Cuts*

Japanese white sweet potato, feta, honey, house made cultured butter, baby kale, dill

8oz. Wagyu Sirloin from Snake River Farms $23.75

6 oz. Petite Filet from Double R Ranch $31.5

8 oz. Prime Manhattan Strip from River City Meats $36.5

New York Strip from River City Meats*  $30.5

14 oz. grilled New York Strip, confit fingerling potatoes, black garlic butter, red wine reduction, chives

Charred Flank Steak from River City Meats*  $19.75

8 oz. Flank Steak, red wine reduction, crispy onion flakes, highly jacked potato gratin, garlic green beans

Ribeye from Double R Ranch* $34.75

only available after 4 pm

14 oz. Ribeye, parsnip fondue, giardiniera, fennel, celery, carrot tops

Beef Stroganoff $18.5

smoked brisket from TR Natural, apple cider demi, crème fraiche, roasted baby carrot, cippolini onion, pickled beech mushroom, house made brown butter spaetzle

 

Roasted Half Chicken from Miller Poultry*  $19.75

*Please allow a 20 minute cook time*

Miller’s half chicken, sweet potato gnocchi,

sage walnut pesto, cremini mushrooms, maple jus

BU Bacon Wrapped Meatloaf  $16.75

cracked black pepper pan gravy, sweet red onion marmalade, creamy garlicky mashed potatoes, arugula

Bass Schnitzel $21.50

breaded wild stripe bass, nori remoulade, half-sour pickles, fried capers, fingerling potato chips, lemon, dill

Pomegranate Braised Short Rib $23

roman style gnocchi, braising jus, crispy brussels sprouts, pomegranate seeds, mint

Salmon* from Faroe Islands GF $21.75

romanesco, marble potatoes, baby shrimp, caper berry,

sauce au poivre, dill

 

"Beers for the Kitchen" $10

Love your food? Send a round of beers to the kitchen. 

 

 

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 

HAPPY HOUR MENU 

MONDAY - FRIDAY 3PM - 6PM

EAT

SWEET POTATO LENTIL ENCHILADA Veg, GF $6.5

corn tortillas, spiced green lentils, roasted sweet potato, red sauce, queso chihuahua, pico de gallo

 

BEEF ENCHILADA GF $7

corn tortillas, butcher’s blend ground beef, red sauce, queso chihuahua, pico de gallo

 

CANDIED BACON DEVILED EGGS $5 

maple syrup, candied bacon, sumac

 

WEST VILLAGE SINGLE CHEESEBURGER* $9

BU butcher's beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, onion brioche

 

CHIPS & DIP Veg $4.5

hand cut salt & vinegar potato chips, hearty caramelized French onion dip

PIMENTO CHEESE Veg $8

Field & Fire sourdough, pimentos, Hooks aged cheddar cheese spread, seasonal pickles

BU FAMOUS BOWL  $7

garlic mashed potato, corn, black pepper gravy, buttermilk fried chicken thigh, 4 year aged cheddar, scallions

CORN DOGS  $7

breaded all beef hot dogs, sriracha ketchup, dijon aioli

Crispy Hashbrowns $6

Hook’s aged cheddar, garlic aioli, pickled fresno, chives, dill

DRINK

DAISY DU --------------------------------- 

SELECT CRAFT DRAFTS ------------------

SELECT WINE POURS ---------------------

HOUSE OLD FASHIONED ------------------ 

FRENCH 85 --------------------------------

NY SOUR ----------------------------------

CABLE CAR ---------------------------------

$4 

$3.5 

$4.5 

$6

$6

$6

$6

LATE NIGHT FOOD

FRIDAY & SATURDAY 11:30PM-12:30AM

WEST VILLAGE DOUBLE CHEESEBURGER $11.5

LENTIL & SWEET POTATO ENCHILADA Veg, GF $6.5

HAND CUT FRIES Veg $3.5

BEEF ENCHILADA GF $7

HOT ELOTE CORN DIP Veg $7.5

CARIBBEAN SPICED MEAT PIES $9.5

CHIPS & DIP Veg $4.5

OLD FASHIONED CHEESECAKE $7

BU FAMOUS BOWL $7

BUTCHER'S UNION | 2017 ALL RIGHTS RESERVED

DESIGNED BY |