Eat
HAPPY HOUR
Monday-Friday 4p-6p
Dine-in Only
Drink
West Village Single Cheeseburger* $10
BU butcher's beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, griddled brioche
Deviled Eggs $6
crispy prosciutto, Old Bay, house pickles, chives
Beef Skewer $8
house flatbread, cumin aioli, pepperoncini, cilantro
Crispy Potato Nachos $8.5
fried potatoes, spiced ground beef, queso, house hot sauce, shredded lettuce, cherry tomato, pickled fresno peppers, cilantro,
créme fraiche
BU Famous Bowl $10
garlic mashed potatoes, corn, black pepper pan gravy, buttermilk fried chicken thighs, aged cheddar from Hook's, scallions
NY Sour $8.5
Ezra Brooks rye shaken with BU simple syrup & fresh lemon juice, served on the rocks with a float of red wine
Cucumber Basil Gimlet $8.5
Beefeater gin shaken with fresh lime juice, BU simple syrup, muddled cucumber & basil, served up with a fresh basil leaf
Old Fashioned $9
Evan Willams Black bourbon stirred with BU simple syrup & Angostura bitters, served over an ice shard
with an orange peel
Manhattan $9
Ezra Brooks rye stirred with sweet vermouth & Angostura bitters, served up with a BU brandied cherry
Rosemary Grapefruit Spritz $8.5
Beefeater gin & Aperol shaken with lemon juice, grapefruit juice, rosemary syrup, topped with soda, served on the rocks with a fresh rosemary sprig
Select Draft Beers $4.75
choice of Bell's Two Hearted, Perrin Black, Founders All Day IPA for a discounted price of $4.75
Select Wine Pours $7
any glass pour listed on our wine menu that is priced at $8.5 or below for a discounted price of $7
Sangria Pitchers $19
choice of white peach, pink peach, or BU whiskey red, served over ice with fresh fruit
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.