EAT
Salads & Soups
Wedge $9/13.5
lil’ gem lettuce, tangerines, red onion, breadcrumbs, pistachios, pecorino, Caesar dressing
-add chicken $5, steak $6, salmon $7
Beet & Strawberry $9.5/14
mixed greens from Vertical Paradise Farms,
goat cheese, cucumber, almonds, chive, dill,
white balsamic vinaigrette
-add chicken $5, steak $6, salmon $7
Chopped $8.75/13.25
crisp greens, hardboiled egg, bacon lardons, tomatoes, croutons, onions, mustard vinaigrette
-add chicken $5, steak $6, salmon $7
White Chicken Chili $6/9.5
roasted green chilies, great northern beans, chickpeas, corn, swiss cheese, bacon cheddar biscuit, crème fraiche, cilantro
Shareables
Mild Mannered Meatballs $14.25
freshly ground local beef & local pork, ricotta dumplings, tomato sauce, breadcrumbs, pecorino, chives, basil
Roasted Asparagus from Visser Farms $12.25
Caesar aioli, pickled lemon, Castelvetrano olives, burrata, breadcrumbs, chives
Barbeque Pork Belly $13.75
basil pesto, pink lady apples, cilantro, fresno peppers,
Carolina barbeque sauce
Salmon Ceviche* $13.5
salmon from Faroe Islands, pink lady apples, radish, cilantro, jalapeño, lime tortilla chips
Hand Cut Fries Veg $9.25
crispy fried egg, creamy mornay sauce, creamy aioli, chives
Wagyu Beef Tartare* $16.5
limited availability
capers, chili oil, tarragon aioli, parsley, toasted brioche
Whipped Feta $12.75
house made focaccia bread, n'duja vinaigrette, pistachios, chives
Crispy Brussels Sprouts $11.75
crispy fried brussels sprouts, maple-chili glaze, bacon lardons
Peppercorn Slab Bacon $9
Michigan maple syrup, chives
Crab Fritters $14.25
remoulade, celery, jalapeno, crispy capers, pickled onion,
chives, dill
Sandwichesadd hand-cut fries $2.5
West Village Double Cheeseburger* $13.75
BU butcher’s beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, griddled brioche
Smoked Ribeye* $18.25
pesto aioli, caramelized onion,
aged Cheddar, arugula, griddled brioche
Buttermilk Fried Chicken $13.5
garlic aioli, shredded lettuce, pickled
red onion, spicy pickles, chimichurri, griddled brioche
Meat, Fish & Pasta
Butcher's Cut*
crispy Yukon potatoes, grilled asparagus from Visser Farms, aged yellow cheddar, roasted garlic butter, salsa verde, chives
7oz. Wagyu Gold NY Strip from Snake River Farms $64.75
14 oz. Ribeye from Double R Ranch $46.75
6 oz. Wagyu Tenderloin from Snake River Farms $43.75
8 oz. Hanger from River City Meats $29.75
New York Strip from River City Meats* $44.75
14 oz. grilled New York Strip, fried potatoes, black garlic butter, red wine reduction, red onion, chives
Wagyu Sirloin from Snake River Farms* $29.75
8 oz. grilled Wagyu Sirloin, red wine reduction, crispy onion flakes, highly jacked potato gratin, garlic green beans
Pappardelle Bolognese $21.75
house made pappardelle pasta, freshly ground beef and pork bolognese, sofrito, herb crème fraiche, chili butter, pecorino, chives
Ricotta Agnolotti Veg $21.25
house made agnolotti pasta, trumpet & chestnut mushrooms from Pebble Creek, black truffle paste, pecorino, chives
Grilled Chicken from Miller's Poultry $24.25
please allow a 20 minute cooking time
roasted broccolini, brown butter almond pesto jus, pickled shallots, basil, parsley, dill
Bacon Wrapped Meatloaf $18.75
cracked black pepper pan gravy, sweet red onion marmalade, creamy garlicky mashed potatoes, arugula
Sea Scallops* $33.75
hummus, basil, roasted cauliflower,
cherry tomato salsa verde
Salmon from Faroe Islands* GF $28.25
romanesco, marble potatoes,
baby shrimp, capers, sauce au poivre, dill
Mahi Mahi $28.5
English pea & parmesan risotto, basil, chimichurri, breadcrumbs
Desserts
Chocolate Mousse Cake $10
coffee crème anglaise, chocolate hazelnut brownie, chocolate ganache, hazelnut praline crumble
Strawberry Rhubarb Crisp $10.5
strawberries, rhubarb from Peach Ridge Farms, almond streusel, vanilla ice cream, toffee caramel
Old Fashioned Cheesecake $9.5
bourbon soaked cherries, candied pecans, ginger snap crust, orange caramel
Chocolate Pot De Crème GF $4
Grand Mariner Chantilly, fresh raspberry
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.